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Rafael
- Rate 118 GHS
- Response 1h
-
Students1
Number of students Rafael has accompanied since arriving at Superprof
Number of students Rafael has accompanied since arriving at Superprof
118 GHS/hr
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- Cooking
- Traditional Cooking
- Culinary Dressage
- World cooking
- Gastronomy
I am a self-taught chef with experience in casual/ fine Cooking ️
- Cooking
- Traditional Cooking
- Culinary Dressage
- World cooking
- Gastronomy
Lesson location
Recommended
Rafael is a respected member of our tutor community. He is highly recommended for his commitment and the quality of his lessons. An excellent choice to progress with confidence.
About Rafael
Working with cutting techniques / Development and presentation of dishes / How to cook well with low income / History of gastronomy / Why is cooking a therapy? / How to make sauces / Techniques and nomenclatures / Pasta making / Working with meats / Cooking from zero!
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About the lesson
- All Levels
- English
- Spanish
All languages in which the lesson is available :
English
Spanish
I am a student of Psychology, but my therapy is cooking, I believe that the best methodology is practice! Using practical exercises for techniques and exercising your imagination to develop something new using the basis of gastronomy! ️C'mon
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Recommendations
Recommendations come from relatives, friends and acquaintances of the teacher
6
O Rafael é um ótimo ditada, recomendadíssimo
Uma pessoa calma e tranquila, paciente com pessoas de todos os niveis de aprendizado ...
Super recomendo esse profissional atencioso, compreensível e capaz para todos!
Amigo de longa data, extrovertido e compromissado, sempre tentando levar bom humor e descontração pra qualquer aula.
Dedicado e atencioso, profissional e muito talentoso. Sempre criativo e extremamente educado. Merece muito a confiança de todos os alunos, super recomendo.
Aprendi muitas técnicas culinárias e hoje consigo cozinhar super bem. A didática é ótima e foi super animado.
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Rates
Rate
- 118 GHS
Pack prices
- 5h: 471 GHS
- 10h: 942 GHS
online
- GHS82/h
Details
The Value is not calculated by the execution of the class, but by the basic materials that will be used, as they can be used before each class and for the maintenance of the kitchen instruments.
P.s .: Depending on the class, it will be necessary for the Student to understand some ingredient of higher value if he wants to learn about a certain ingredient.
Rafael's Video
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