

The profile of William and their contact details have been verified by our experts
William
- Rate 221 GHS
- Response 15h
-
Students1
Number of students William has accompanied since arriving at Superprof
Number of students William has accompanied since arriving at Superprof

221 GHS/hr
Unfortunately, this tutor is unavailable
- Baking
- Dessert making
- Gluten Free cooking
- French Cooking
- Molecular gastronomy
Professional Pastry Chef with 6 years experience teaching you how to master desserts and traditional french cookery and knife skills. In person or through webcam
- Baking
- Dessert making
- Gluten Free cooking
- French Cooking
- Molecular gastronomy
Lesson location
About William
I'm a Pastry chef who has trained and worked in Rosette awarded kitchens in the North East of Scotland. Culinary college trained in all aspects of the kitchen but I specialise in desserts. Food is my passion and I want to share that with others and hopefully ignite the fire in my students that guided me into the hospitality industry and my love for cooking. I believe anyone can cook.
About the lesson
- Beginner
- Intermediate
- Advanced
- +2
levels :
Beginner
Intermediate
Advanced
Professionel
Child
- English
All languages in which the lesson is available :
English
I can tailor lessons to people of any age who are looking to learn from scratch or have some experience in the kitchen and looking to improve.
1 on 1 lessons typically 1-2 hours depending on what you'd like to learn for example if there is a particular dish or recipe you'd like to make I will accommodate that.
Demonstration- Assistance- Repetition is the way I like to teach. everything will be tailored to your needs and progress.
Rates
Rate
- 221 GHS
Pack prices
- 5h: 1,105 GHS
- 10h: 2,210 GHS
online
- GHS147/h
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