Sagar
- Rate 111 GHS
- Response 1h
111 GHS/hr
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- Cooking
- Traditional Cooking
- Vegetarian cooking
- Food Technology
- Culinary Dressage
Hotel management graduate focused in the Kitchen Department. Currently working as a Chef with the Oberoi hotels and resorts, keen to learn and focused on the development of other people with me as we
- Cooking
- Traditional Cooking
- Vegetarian cooking
- Food Technology
- Culinary Dressage
Lesson location
About Sagar
I am Chef working in a Professional environment with the Oberoi Hotels & Resorts and will be helping you people to learn more than I do with theoretical as well as practical knowledge.
Know how to cook great Indian Traditional Food with me from different regions of India.
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About the lesson
- All Levels
- English
All languages in which the lesson is available :
English
I will teach the basics of the Professional Traditional Indian cooking, with the recipes of Gravies, Sauces,etc.
Will also help in food pairing and presentation.
Will be taking classes theoretically as well as practically.
I am very keen to tell people how should a Indian meal should be prepared and will also help you as well.
Classes can be taken by anyone who wish to cook, a student, a Hotel management students as well as the Home Cooks.
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Rates
Rate
- 111 GHS
Pack prices
- 5h: 495 GHS
- 10h: 1,048 GHS
online
- GHS111/h
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