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Timothy
- Rate 292 GHS
- Response 1h
292 GHS/hr
See Baking tutors
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- Baking
- Cake decoration
- Confectionery
- Chocolatier
- Barista
Culinary Institute of America graduate, teaching baking and pastry skills and methods (yeast doughs, cakes, breakfast pastry, etc). Cake decorating, buttercream to gum paste deco. Coffee courses from
- Baking
- Cake decoration
- Confectionery
- Chocolatier
- Barista
Lesson location
About Timothy
I am a skilled pastry chef, specializing in wedding cakes and cake decorating. Graduated from the Culinary Institute of America in '09. Working at Ritz Carlton, Hilton Hotels, private establishments, and more. I also spent years studying and working with coffee from bean to cup, as well as chocolate from bean to bar. Started and ran a cafe for years at a resort where I was the pastry chef.
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About the lesson
- Beginner
- Intermediate
- Advanced
- +2
levels :
Beginner
Intermediate
Advanced
Professionel
Child
- English
All languages in which the lesson is available :
English
One-on-one teachings via video call, chat inquires also available.
Lesson material provided, share of personal recipes, some of which took years to perfect.
Depending on topic, some lesson material may be provided as video instruction (such as piping techniques or latte art) alongside on-demand video call demonstration as well.
Lessons for anyone! Any skill level or age that is seeking to perfect their skills or better their knowledge.
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Rates
Rate
- 292 GHS
Pack prices
- 5h: 1460 GHS
- 10h: 2920 GHS
online
- GHS292/h
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